23 Jun TWO YOUNG TALENTS OPEN THEIR OWN BUSINESS…
The Musée d'Art Contemporain of Lyon's boutique welcomes the Bees today, to meet two young talents, Louise Thonnerieux and Selim Tammam, graduates of L'Ouvre-Boîte...
MARC THIERCELIN, French seaman and skipper.
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22 Aug HAPPY RETIREMENT AT THE BEES’!
At the Bees, there is a before, a during...
16 Aug LES JARDINS D’ALEXANDRE OR THE ART OF IMAGINING LANDSCAPES…
Today, the Bees went to Paris to discover the wonderful world of one of their clients, a landscaper, les Jardins d'Alexandre...
08 Jul THE BEAUTIFUL TALE OF THE COMPTOIR DES MARRONNIERS
The Bees went to interview Marjorie Koutnouyan, who opened the doors of her restaurant located in the heart of Lyon, rue des marronniers, a stone's throw from the Place Bellecour: Le Comptoir des Marronniers. Here is her amazing entrepreneurial story...
17 Jun Bertrand Fauvette’s wines: an incredible heritage!
At 53 years old, after a rich career in which he was successively an air force pilot, having flown the largest number of airlifts in Sarajevo during the war, a pilot for Jacques Chirac, a graduate of HEC, General Manager of GL Events Toulouse, Head...
13 Jun Paul’O, a thousand flavors in the heart of greenery
It is an extreme pleasure for the Bees to visit their restaurant client Paul'O, nestled between the arms of the Rhône River in Solaize. It's hard to know what appeals most when you arrive at Paul'O: the setting, the cuisine, the welcome...