{"id":18242,"date":"2022-06-13T17:58:25","date_gmt":"2022-06-13T15:58:25","guid":{"rendered":"https:\/\/fifty-bees.com\/paulo-mil-sabores-en-el-corazon-del-verde\/"},"modified":"2022-06-13T17:58:26","modified_gmt":"2022-06-13T15:58:26","slug":"paulo-mil-sabores-en-el-corazon-del-verde","status":"publish","type":"post","link":"https:\/\/fifty-bees.com\/es\/paulo-mil-sabores-en-el-corazon-del-verde\/","title":{"rendered":"Paul’O, mil sabores en el coraz\u00f3n del verde."},"content":{"rendered":"

[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbfull_width\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb][vc_column][vc_column_text]Por Laurence Ferra, Asistente Ejecutiva y Stacey MacMahon, Asistente Contable.<\/strong><\/p>\n

\"\"Es un placer extremo para las Bees visitar a su cliente del restaurante Paul\u2019O, enclavado entre los brazos del R\u00f3dano, en Solaize. Es dif\u00edcil saber qu\u00e9 es lo que m\u00e1s atrae al llegar a Paul’O: el entorno, la cocina, la acogida…<\/p>\n

Al final, lo que encanta al visitante es seguramente todo esto al mismo tiempo y esta incre\u00edble convivencia, ligada a la historia del lugar. Porque Paul’O empez\u00f3 con Pauline, al borde del agua… Luego, en mayo de 2008, tres chefs de Lyon retomaron el concepto para mantener el lado tradicional de la guinguette<\/a><\/strong> y sublimarlo tanto con la cocina como con el cuidado del lugar.\u00a0 En 2011, el chef Beno\u00eet Toussaint<\/a><\/strong> se hizo cargo del restaurante y ofrece una cocina tradicional y elaborada, hecha exclusivamente con productos frescos.<\/p>\n

 <\/p>\n

\"LaEn Paul’O, puedes imaginarte todo: comer o cenar con amigos, familia, clientes o colegas. En peque\u00f1os grupos o en grandes cantidades. Puedes moverte por diferentes mundos: un restaurante interior, una terraza, salones, un bar de verano. Tambi\u00e9n puedes perder la noci\u00f3n del tiempo dejando que los ni\u00f1os jueguen en el parque mientras disfrutas de una tarde de domingo en la pista de petanca<\/a><\/strong>. Tambi\u00e9n puedes venir a trabajar mientras desayunas o comes en el coraz\u00f3n del sal\u00f3n p\u00farpura o en una zona exterior junto al parque.<\/p>\n

Hoy, Paul’O tiene 25 plazas en el sal\u00f3n, 130 en el interior, 80 bajo el cenador y 500 en la terraza…<\/p>\n

El restaurante est\u00e1 abierto todo el a\u00f1o, pero es de mayo a finales de septiembre cuando despliega todo su potencial con un equipo de hasta 30 personas para recibir a los clientes en el coraz\u00f3n de su parque arbolado.<\/p>\n

La cocina que se ofrece es una fina y sabrosa cocina tradicional reconocida por Les Toques Blanches Lyonnaises<\/a><\/strong>. Ya sea a la carta<\/a><\/strong> o de men\u00fa<\/a><\/strong>, podr\u00e1s disfrutar de una gran variedad de platos, como los ratones de cordero estofados con especias dulces y patatas ratte o el filete de bacalao al estilo tailand\u00e9s con juliana de verduras. Durante la semana, tambi\u00e9n puedes aprovechar los especiales del d\u00eda para almorzar junto al agua y fuera de tiempo.<\/p>\n

 <\/p>\n

\"\"
\nTras dos a\u00f1os dif\u00edciles, pasados al ritmo de los protocolos sanitarios, el equipo est\u00e1 encantado de volver a estar con sus clientes y est\u00e1 preparado para recibir a los gourmets y golosos para un verano soleado con una terraza y un bar reci\u00e9n renovados.<\/p>\n

Para descubrir este lugar m\u00e1gico y todas las novedades de la temporada, s\u00f3lo hay una soluci\u00f3n: \u00a1ir al chemin de Traille en Solaize<\/strong><\/a>!<\/strong><\/p>\n

Las Bees<\/strong><\/a> est\u00e1n contentos y orgullosos de poder contar, entre los clientes que acompa\u00f1an, con un restaurador de tanto talento y su equipo…[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

Es un placer extremo para las Bees visitar a su cliente del restaurante Paul\u2019O, enclavado entre los brazos del R\u00f3dano, en Solaize. Es dif\u00edcil saber qu\u00e9 es lo que m\u00e1s atrae al llegar a Paul’O: el entorno, la cocina, la acogida…<\/p>\n","protected":false},"author":3,"featured_media":18224,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[159],"tags":[],"class_list":["post-18242","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"yoast_head":"\nPaul'O, mil sabores en el coraz\u00f3n del verde. - Fifty Bees<\/title>\n<meta name=\"description\" content=\"Es dif\u00edcil saber qu\u00e9 es lo que m\u00e1s atrae al llegar a Paul'O: el entorno, la cocina, la acogida...\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/fifty-bees.com\/es\/paulo-mil-sabores-en-el-corazon-del-verde\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Paul'O, mil sabores en el coraz\u00f3n del verde. - 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